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Snack food technology
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Language: English

Book description:

Edition description:
3rd ed. of "Snack food technology".
Publisher: Includes bibliographical references and index.An AVI book..
Date: 1993.
Place: New York
Edition description:
Includes bibliographical references and index.An AVI book.
ISBN 10: 0442308930

Number of pages: 450
Language: English

This book describes the following items:

Snack Foods > Patents.,

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